Elevate Your Meals with Confited Tomato and Zesty Avocado-Lime Swirl
A delicious summer dish featuring slow-cooked tomatoes infused with herbs, paired with a refreshing avocado-lime swirl.
Ingredients
Scale
- 4large tomatoes, sliced
- 1/4 cupolive oil
- 1 teaspoondried thyme
- 1 teaspoonsalt
- 1ripe avocado
- 1 tablespoonlime juice
- 1 teaspoonlime zest
Instructions
- Preheat the oven to 250°F (120°C).
- Arrange tomato slices on a baking sheet, drizzle with olive oil, and sprinkle with thyme and salt. Bake for 2 hours.
- In a blender, combine avocado, lime juice, and lime zest to make the swirl. Serve alongside the confited tomatoes.
Notes
You can customize the seasonings to taste.