Honey-Baked Pears with Feta, Cranberries & Walnuts Recipe
A sweet and savory dish featuring baked pears topped with honey, feta cheese, dried cranberries, and walnuts for a perfect balance of flavors.
Ingredients
Scale
- 4ripe pears, halved and cored
- 2 tbsphoney
- 1/2 cupcrumbled feta cheese
- 1/4 cupdried cranberries
- 1/4 cupchopped walnuts
- 1 tbspolive oil
- 1/2 tspcinnamon
Instructions
- Preheat oven to 375°F (190°C). Lightly grease a baking dish with olive oil.
- Arrange pear halves cut-side up in the baking dish. Drizzle with honey and sprinkle with cinnamon.
- Bake for 20-25 minutes until pears are tender. Remove from oven and top with feta, cranberries, and walnuts. Serve warm.
Notes
You can customize the seasonings to taste.