Kool-Aid Feta Cubes in Olive Oil – A Vibrant Appetizer Idea
Vibrant, tangy feta cubes marinated in olive oil with a playful Kool-Aid twist for a burst of color and flavor.
Ingredients
Scale
- 1block (8 oz) feta cheese, cut into1/2-inch cubes
- 1/2 cupextra virgin olive oil
- 2packets assorted Kool-Aid flavors (unsweetened)
- 1 tsplemon zest
- 1/2 tspblack pepper
- 1/4 tspgarlic powder
Instructions
- In a small bowl, mix olive oil, Kool-Aid packets, lemon zest, black pepper, and garlic powder until well combined.
- Place feta cubes in a shallow dish or jar, then pour the Kool-Aid olive oil mixture over them, ensuring all pieces are coated.
- Cover and refrigerate for at least 4 hours (or overnight) to allow flavors and colors to develop. Serve chilled.
Notes
You can customize the seasonings to taste.