Swicy Candied Cherry Tomatoes on Whipped Feta Recipe
Sweet and spicy candied cherry tomatoes served over creamy whipped feta for a perfect balance of flavors.
Ingredients
Scale
- 1 pintcherry tomatoes
- 2 tbsphoney
- 1 tbspchili flakes
- 1/2 tspsalt
- 8 ozfeta cheese
- 1/4 cupheavy cream
- 1 tbspolive oil
- 1clove garlic (minced)
- Fresh basil for garnish
Instructions
- Preheat oven to 375°F. Toss cherry tomatoes with honey, chili flakes, and salt. Roast for 20-25 minutes until tomatoes burst and caramelize.
- In a food processor, blend feta, heavy cream, olive oil, and minced garlic until smooth and creamy.
- Spread whipped feta on a serving plate and top with candied cherry tomatoes.
- Garnish with fresh basil and serve with crusty bread or crackers.
Notes
You can customize the seasonings to taste.