Deliciously Creamy Roasted Zucchini Hummus for a Healthy Snack
A creamy and delicious hummus blend with the rich flavor of roasted zucchini, perfect for dipping or spreading.
Ingredients
Scale
- 2medium zucchinis, sliced
- 1 tablespoonolive oil
- 1can (15 oz) chickpeas, drained and rinsed
- 2 tablespoonstahini
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Toss the sliced zucchinis with olive oil and roast for 20 minutes or until golden brown.
- Blend the roasted zucchini, chickpeas, tahini, garlic, lemon juice, cumin, salt, and pepper until smooth.
Notes
You can customize the seasonings to taste.