Indulge in the Perfect Caramelized Pear and Blue Cheese Salad
A delightful mix of sweet and savory flavors with caramelized pears, creamy blue cheese, and crunchy walnuts tossed over fresh greens.
Ingredients
Scale
- 2ripe pears, sliced
- 2 tablespoonsbutter
- 2 tablespoonsbrown sugar
- 4 cupsmixed salad greens
- 1/2 cupcrumbled blue cheese
- 1/4 cuptoasted walnuts
- 2 tablespoonsbalsamic vinaigrette
Instructions
- In a skillet over medium heat, melt the butter and add brown sugar, stirring until dissolved.
- Add pear slices to the skillet and cook until they are caramelized and tender, about 5 minutes.
- In a large bowl, combine the mixed greens, caramelized pears, blue cheese, and toasted walnuts.
- Drizzle with balsamic vinaigrette and toss gently to combine.
- Serve immediately.
Notes
You can customize the seasonings to taste.