Print

Irresistibly Crispy Honey-Glazed Shrimp Recipe for Sweet and Savory Delight

A delightful dish featuring crispy shrimp coated in a sweet and tangy honey glaze, perfect for a quick dinner that satisfies the taste buds.

Ingredients

Scale
  • 1pound large shrimp, peeled and deveined
  • 1/2 cupcornstarch
  • 1/4 cuphoney

Instructions

  1. Coat shrimp in cornstarch and fry in hot oil until golden and crispy.
  2. In a separate pan, heat honey until it begins to bubble slightly.
  3. Toss crispy shrimp in the heated honey until well coated and serve immediately.

Notes

You can customize the seasonings to taste.