Print

Savor Fresh Flavors with Zesty Lemon Ricotta Spinach Pasta Recipe

This refreshing pasta dish combines the creamy texture of ricotta with the zesty flavor of lemon and the vibrant addition of spinach.

Ingredients

Scale
  • 200gspaghetti
  • 1 cupricotta cheese
  • 1lemon, zested and juiced

Instructions

  1. Cook spaghetti according to package instructions until al dente, then drain.
  2. In a large skillet, combine ricotta, lemon zest, and juice over medium heat, stirring until smooth.
  3. Add the spinach and cooked pasta, tossing to coat evenly and cooking until spinach is wilted.

Notes

You can customize the seasonings to taste.