Print

Savor Italian Basil Chicken Cutlets with Fresh Tomato Burrata Delight

Tender chicken cutlets topped with fresh tomato and creamy burrata, infused with aromatic basil.

Ingredients

Scale
  • 4chicken cutlets
  • 2 cupscherry tomatoes, halved
  • 8 ozburrata cheese
  • 1/4 cupfresh basil leaves
  • 2 tablespoonsolive oil

Instructions

  1. Season chicken cutlets with salt and pepper. Heat olive oil in a skillet over medium heat and cook the cutlets until golden and cooked through, about 5-7 minutes per side.
  2. In a bowl, combine cherry tomatoes, torn basil leaves, and a drizzle of olive oil. Toss gently to coat.
  3. Top each cooked chicken cutlet with the tomato mixture and a piece of burrata. Serve immediately.

Notes

You can customize the seasonings to taste.