Savor Whipped Feta Delight with Roasted Beets and Pistachios
A creamy, tangy whipped feta appetizer topped with sweet roasted beets and crunchy pistachios.
Ingredients
Scale
- 200gfeta cheese, crumbled
- 2 tablespoonsolive oil
- 4medium beets, roasted and diced
- 1/4 cuppistachios, chopped
- Salt and pepper to taste
Instructions
- In a food processor, blend the crumbled feta cheese with olive oil until smooth and creamy.
- Spread the whipped feta on a serving plate.
- Top with roasted beets, sprinkle with chopped pistachios, and season with salt and pepper.
Notes
You can customize the seasonings to taste.