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Crispy Brussels Sprout & Carrot Skewers with Hot Honey, Feta & Crunchy Walnuts

Ingredients

Scale
  • For the Vegetables:
  • 1 lb Brussels sprouts, halved lengthwise
  • 2 large carrots, peeled and sliced into 1/2 inch rounds
  • 2 tbsp olive oil
  • 1/2 tsp smoked paprika

Instructions