Name: Italian Basil Chicken Cutlets with Tomato and Burrata Topping
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: For the Chicken Cutlets:; 4 chicken breasts, pounded thin; 3 eggs, whisked; ½ cup all-purpose flour; 1½ cups Italian-style panko breadcrumbs; Salt and freshly ground black pepper, to taste

Italian Basil Chicken Cutlets with Tomato and Burrata Topping

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Crispy chicken cutlets topped with fresh tomatoes, basil, and creamy burrata cheese.

Author: Chef Emily
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 4 1x
Method: Main Course
Cuisine: Italian

Ingredients

Scale

For the Chicken Cutlets:
4 chicken breasts, pounded thin
3 eggs, whisked
½ cup all-purpose flour
1½ cups Italian-style panko breadcrumbs
Salt and freshly ground black pepper, to taste

Instructions

Preheat oven to 400°F (200°C).
Season chicken breasts with salt and pepper.
Dredge each piece in flour, then egg, then panko breadcrumbs.
Heat oil in a large skillet over medium-high heat. Cook cutlets 3-4 minutes per side until golden.
Transfer to oven and bake 10 minutes until cooked through.
Top with fresh tomato mixture and burrata cheese. Garnish with basil.

Nutrition

Calories: 450
Sugar: 2g
Fat: 18g
Carbohydrates: 22g
Protein: 42g

Find it online: https://cheerychop.com/italian-basil-chicken-cutlets-recipe/