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Lemon Herb Baked Brie in Puff Pastry
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Author:
Chef Emily
Ingredients
Scale
1x
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1
sheet puff pastry, thawed
8 oz
wheel of brie cheese
2 tablespoons
lemon curd (store-bought or homemade)
1 tablespoon
fresh rosemary, finely chopped
1 tablespoon
fresh thyme leaves
Instructions
Find it online
:
https://cheerychop.com/lemon-herb-baked-brie-recipe/