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Sizzling Scallops with Zesty Lime Cilantro Sauce

Ingredients

Scale
  • 1 lb sea scallops, patted dry
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • Salt and pepper to taste
  • 1/4 cup fresh lime juice
  • 1 tablespoon lime zest
  • 1/4 cup fresh cilantro, chopped
  • 2 cloves garlic, minced

Instructions