Name: Sheet-Pan Zucchini & Chickpea Bake with Feta
Ingredients: For the Zucchini and Chickpeas:; 3 medium zucchini, sliced into half-moons; 1 can (15 oz) chickpeas, rinsed and patted dry; 2 tbsp olive oil; 1 tsp dried oregano

Sheet-Pan Zucchini & Chickpea Bake with Feta

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Author: Chef Emily

Ingredients

Scale

For the Zucchini and Chickpeas:
3 medium zucchini, sliced into half-moons
1 can (15 oz) chickpeas, rinsed and patted dry
2 tbsp olive oil
1 tsp dried oregano

Instructions

Find it online: https://cheerychop.com/zucchini-chickpea-bake-feta/