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Vibrant Mediterranean Beef Stir-Fry with Feta, Zucchini & Cherry Tomatoes

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A quick and colorful beef stir-fry with Mediterranean flavors, featuring tender zucchini, sweet cherry tomatoes, and creamy feta cheese.

Ingredients

Scale
  • 1 lb beef sirloin, thinly sliced
  • 2 medium zucchini, halved and sliced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup crumbled feta cheese
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh basil leaves for garnish (optional)

Instructions

  1. Heat olive oil in a large skillet or wok over medium-high heat.
  2. Add beef slices and cook until browned, about 3-4 minutes. Remove and set aside.
  3. In the same skillet, add garlic and zucchini. Stir-fry for 2-3 minutes until slightly tender.
  4. Add cherry tomatoes and cook for another 1-2 minutes until they begin to soften.
  5. Return beef to the skillet. Sprinkle with oregano, salt, and pepper. Toss to combine.
  6. Remove from heat and top with crumbled feta cheese and fresh basil if desired. Serve immediately.

Notes

For a lower-carb option, substitute beef with chicken or tofu. Feta can be omitted for a dairy-free version.

Nutrition

Find it online: https://cheerychop.com/mediterranean-beef-stir-fry-recipe-2/