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No-Knead Cranberry Walnut Bread
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Author:
Chef Emily
Ingredients
Scale
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3 cups
all-purpose flour (or bread flour)
1 1/2 cups
warm water (about 100°F)
1/2 cup
dried cranberries
1/2 cup
walnuts, roughly chopped
Instructions
Find it online
:
https://cheerychop.com/no-knead-cranberry-walnut-bread/